![]() Adjust the heat so the mixture bubbles gently and cook, stirring occasionally, until the mixture has thickened and come together, about 20 minutes. Add the tomatoes, sugar, some salt, and plenty of pepper.Ģ. When it’s hot, add the chiles, onions, and garlic and cook, stirring occasionally, until the onions soften, about 5 minutes. ![]() Put the oil in a medium saucepan or deep skillet over medium-high heat.
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